A Truly Indian Cuisine
Where Every Dish
Tells a Story
Serving the finest Indian Cuisine with ingredients of Mother's self-made masala. Four locations across Kuala Lumpur and Johor.
Our Story
A Culinary Journey
Rooted in Tradition
At Vanakam India, we believe great food begins with great ingredients. Our chefs use Mother's self-made masala - a closely guarded family recipe - to create dishes that transport you to the heart of India. From the fiery tandoori of the North to the aromatic banana leaf traditions of the South, every plate is a celebration of authentic Indian flavors.
Mother's Masala
Every dish is crafted with our signature blend of hand-ground spices, passed down through generations.
North & South Fusion
From aromatic biryanis to traditional banana leaf meals, we bring the best of both Indian culinary traditions.
Modern Dining
A contemporary ambiance with live music, outdoor seating, and Indo-Chinese fusion to complement your experience.
Menu Highlights
Our Best Sellers
Discover the dishes that keep our guests coming back — each one crafted with Mother's self-made masala.
Masala Tea
A fragrant blend of black tea simmered with cardamom, cinnamon, ginger, and cloves - brewed the traditional way.
Butter Chicken
Tender chicken pieces in a rich, creamy tomato-based gravy with aromatic spices and a hint of sweetness.
Mutton Kola Urandai
Spiced mutton meatballs crafted with a blend of traditional South Indian spices, pan-fried to golden perfection.
Garlic Naan
Soft, pillowy naan bread infused with fresh garlic and butter, baked in our traditional tandoor oven.
Biryani
Fragrant basmati rice layered with tender meat, saffron, fried onions, and our secret blend of Mother's masala.
Our Locations
Find Us Near You
Four unique dining experiences across Kuala Lumpur and Johor. Each location offers its own specialty.
Sentul
Kuala Lumpur
Modern Indian dining with live music performances every weekend
Eko Botanic
Johor Bahru
Enjoy our daily lunch buffet featuring rotating North & South Indian specialties
Mount Austin
Johor Bahru
Aromatic curries, fresh seafood, and tandoori cooked in a traditional clay oven
Tasek Central
Skudai
The authentic banana leaf experience with traditional South Indian tiffin
What Our Guests Say
Trusted by Thousands
Over 4,000+ Verified Reviews
"The banana leaf meal here is absolutely authentic. It reminds me of home-cooked food from my grandmother's kitchen in Chennai."
Priya M.
Tasek Central
"Best butter chicken in JB, hands down. The naan is perfectly charred and the masala tea is a must-try after every meal."
Raj K.
Mount Austin
"Love the live music at Sentul! The ambiance combined with the aromatic biryani makes it a perfect weekend dining spot."
Aisha L.
Sentul, KL